Greek Yogurt Cheesecake Tart

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4 Tarts in 4 Convenient Boxes

148 Calories per Service5 Grams of Protein per Service2 Grams Net of Carbohydrates

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Finally, a cheesecake you can have for breakfast: non-fat Greek yogurt, eggs, with a gluten and grain-free cashew/almond crust. Hmm. Yogurt eggs and Nuts…Breakfast! Tastes amazing! A perfect size to share, but you won’t want to. Our special formula is 1/3 the fat and calories of many traditional cheesecakes. This heavenly cheesecake checks all the boxes: Keto, Paleo, Low Carb, Low Sugar Lifestyles!

Certified Gluten FreeOrthodox Union CertifiedKetogenic FriendlyOat Free and Grain FreeSugar Free (*)

Ingredients: Non-Fat Yogurt (cultured pasteurized skimmed milk, contains live and active cultures (s. thermophilus, l.bulgaricus, l. acidophilus, bifidus)), cage-free whole eggs, Natural Vanilla Flavor (vanilla bean and plant extractives), cultured pasteurized milk, cream, cashews, almonds, lemon juice, monk fruit extract****Contains traces of locust bean gum and xantham gum

Allergen Information: Contains Dairy Products, Eggs, Cashews, and Almonds. May contain nut shell fragments. Always eat nut products carefully.

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